CEDRUYOC EDITION | This organic single-farm lot was grown by Juan José Juillca Siguña in a cedar grove not far from the ancient Inca ruins at Machu Picchu. It is the only coffee we sourced this season from the Cusco region of Southern Peru.
CEDRUYOC EDITION | This organic single-farm lot was grown by Juan José Juillca Siguña in a cedar grove not far from the ancient Inca ruins at Machu Picchu. It is the only coffee we sourced this season from the Cusco region of Southern Peru.